With peeled sesame and Greek wildflower honey, ground in stone mill and at low temperature so that the precious ingredients are not lost, tahini is produced.
Tahini is rich in proteins, vitamins (E, B1, B2, niacin, etc.), amino acids, and carbohydrates. Rarely does a single food manage to combine all these ingredients, which are necessary for the smooth functioning of the body, and for this reason, tahini could be considered a superfood.
Tahini is rich in: - Calcium, fighting osteoporosis. - Potassium and zinc to boost the immune system. - Manganese and selenium with strong antioxidant action as they combat free radicals. - Copper to strengthen the joints. - Iron to tone the body and fight anemia. - Amino acids that contribute to the good function of kidneys and liver, as well as phosphorus and magnesium that effectively combat headaches or chronic migraines. - Carbohydrates that smooth the gastrointestinal system, Omega-6 fatty acids reduce cholesterol, and Vitamin E that protects the body from aging.
Milled in a traditional way in a stone mill. The oil on top of the jar is a natural phenomenon. Lightly stir before use.