The craziest idea of eating pasta without calories definitely wouldn't leave you indifferent. It is a reality with only 7 calories, the wonderful DIET pasta come to shake up the Greek market with their delicious taste and competitive price. Konjac Spaghetti is a healthy alternative to traditional pasta, offering nutritious ingredients without fats and without any guilt!
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Konjac or shirataki pasta is made from konjac, a type of bulb similar to a potato and is a complete food with high levels of fiber. This specific root, due to the glucomannan (which gives the feeling of fullness) it contains, acts effectively against obesity, cholesterol, and digestive problems. A characteristic of the konjac root is that it has no calories, carbohydrates, fats, and has a low glycemic index that creates a feeling of fullness for an extended period of time.
The organic spaghetti konjac DIET is gluten-free, wheat-free, carbohydrate-free, sugar-free, and fat-free. It is suitable for diabetics, vegetarians, and vegans, a simple pasta dish containing only 7 calories per serving (100g). You can accompany it with sauces, cheese, or however you prefer. You can also cook the konjac pasta with other vegetables, meat, or seafood, add it to stir-fries and grills, soups, salads, or anything else you prefer.
Storage: 5-28'C
1. Rinse with warm water.
2. Cook or stir-fry for 2-3 minutes.
3. Serve immediately on the plate DIET FOOD Product