Matcha Tea ORGANIC 100gr

Matcha tea, or the magic of Japan, is the most popular green tea in the world.

Matcha means powdered tea.

It contains 135 times more antioxidants than regular green tea because we consume the whole tea leaf and not just the infusion. Unlike green tea, in matcha tea, the plant leaves, before harvest, are shaded. This change in sunlight levels increases the chlorophyll content, which is rich in nutrients. Once harvested, the leaves are steamed to stop fermentation that would decrease these elements. After drying, they are ground with stones to give us a vivid green powder.

Matcha tea is a high-quality tea, rich in vitamins, minerals, and antioxidants that protect against heart diseases and forms of cancer, regulate blood sugar better, reduce blood pressure, and have anti-aging properties. Apart from polyphenols (antioxidants), it has been shown to boost metabolism and slow down or stop the growth of cancer cells.

Matcha tea has a strong taste, resembling grass or spinach, and has the quality to relax and calm.

Benefits:       ...  

* One cup of Matcha tea has the nutritional value of 10 cups of regular green tea.

* Rich in antioxidants

* Boosts metabolism and calorie burning

* Effective and natural detoxification

* Calms the mind and relaxes the body

* Rich in fibers, chlorophyll, and vitamins

* Improves mood and aids concentration

* Provides vitamin C, selenium, chromium, and magnesium

* Reduces cholesterol and blood sugar levels

Usage:       ...  

You make Matcha tea by using warm water, just before boiling point. It is best consumed at least 6 hours before sleep.

It is ideal in juices, vegetable salads, fruit salads, or in yogurt with other fruits.

Dosage:       ...  

For a Matcha drink (1 cup), we usually add 1/2 to 1 teaspoon of sugar.