Falafel (Chickpea Balls) Gluten Free 240gr

Falafel is one of the most popular snacks in the Middle East. The chickpea balls are made with main ingredients such as chickpeas, onions, parsley, and garlic according to traditional recipes. They are served as a complete and delicious meal in a traditional pita bread, garnished with salads and sauces.

For more than 20 years, Florentin has been using only organic ingredients, without artificial colors, flavors, or preservatives, based on authentic and traditional Mediterranean recipes. Special attention has been given to the fresh and pure ingredients used to give the products a rich and full flavor.

Ingredients: soaked chickpeas* (70%), onions* (12%), parsley* (10%), water, sea salt, garlic*, cumin*, sunflower oil*. Thickeners: xanthan and guar gum. Acidifying agent: lactic acid (from sugar cane). *Organic Farming.

Nutritional Value/100g: energy 1009kJ/241kcal, fats 14.3g - of which saturates 2.2g, carbohydrates 15.9g - of which sugars 2g, proteins 7.6g, salt 1.1g.