Canola Oil BIO 500ml

The bright yellow fields in France from its seeds are a well-known and impressive sight in the spring. Canola oil is experiencing a sort of rebirth, both as a sustainable source of energy and a gastronomic flavor of oil. Canola Oil has a well-balanced combination of fatty acids. Gourmet Tip: Our Canola Oil has a full taste and pleasant flavor. It enhances the taste of vegetables, beans, pasta, potato salads. It is ideal for marinating vegetables. Health Tip: Canola oil is one of the most valuable oils in healthy cuisine. It promotes digestion, eliminates excess fat, improves oxygen absorption, and helps in the construction of the cell membrane. A high percentage of monounsaturated fatty acids also helps regulate blood cholesterol levels. Consumer Tip: This oil is suitable for vegetarians, vegans, and raw food enthusiasts.