Aluminum-Free Baking Soda 1kg

Sodium bicarbonate, 100% aluminum-free, gluten-free baking soda.

Commonly used in cooking for many years, baking soda has many more benefits that we should be aware of.

Baking soda can be taken internally. It has a beneficial effect on alkalizing the body, neutralizing harmful acids, and helping to restore the body's pH balance to the optimal level.

It helps the kidneys eliminate crystals, thus reducing uric acid and preventing uric acid arthritis by reducing the risk of kidney stones.

It is an antioxidant and has a beneficial effect on individuals suffering from heartburn and indigestion. When used as an antioxidant, it should be taken 1 to 2 hours after meals with a full glass of water.

For best results, it should not be taken immediately after meals as it will neutralize digestive fluids.

Usage: 1/2 teaspoon of baking soda daily in a glass of water after stirring well.

PRODUCT DETAILS

Origin: EU.

Ingredients: Pharmaceutical grade Sodium Bicarbonate (EP) GRADE. No additives. 100% aluminum-free.

PACKAGING

Unit Weight: 1kg